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Mupunga Unedovi

Name: Mupunga Unedovi
Total time: 40 min
Yield: Serves 4
Cuisine: Zimbabwe
Ingredients: 300g Rice; 4 tbsp Peanut butter; 1/2 tsp Salt; 450ml Water

Rice

⏱ 40 min

👥 Serves 4

Difficulty ⭐

Cooked rice mixed with peanut butter — Zimbabwe's rich, nutty rice.

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📖 The Story Behind This Dish

Mupunga unedovi means 'rice with peanut butter,' a Zimbabwean dish in which peanut butter is mixed into freshly cooked rice for richness and a toasty aroma. Served as a staple in place of sadza, it's eaten with chicken stew or greens and is also made for Christmas and other celebrations.

🌆 Where it's eaten: At Christmas lunch in a Zimbabwean home, peanut-colored rice is mounded on a platter beside chicken stew.

🥕 Ingredients (serves 4)

Rice 300g
Peanut butter 4 tbsp
Salt 1/2 tsp
Water 450ml

👩‍🍳 Instructions

Rinse the rice and cook with water and salt.
Just before it's done, while a little water remains, add the peanut butter on top.
Cover and let steam 5 minutes.
Mix everything well.
Serve with stews.

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