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Salata Dakwa

Name: Salata Dakwa
Total time: 15 min
Yield: Serves 4
Cuisine: Sudan
Ingredients: 2 Tomato; 1 Cucumber; 1/2 Red Onion; 1 Chili pepper; 3 tbsp Peanut butter; 2 tbsp Lime juice; 1/2 tsp Salt; 2 tbsp Water

Side Dish

⏱ 15 min

👥 Serves 4

Difficulty ⭐

Tomato, cucumber, and onion dressed with peanut dressing — a Sudanese salad.

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📖 The Story Behind This Dish

Dakwa is the Sudanese word for peanut. Salata dakwa — tomato, cucumber, onion, chili, and other vegetables with a dressing of peanut butter and lime juice — is a familiar salad on Sudanese tables, eaten with meat stews or grilled meat.

🌆 Where it's eaten: At dinner in a Sudanese home, a salad of red tomato and green cucumber under brown peanut dressing sits beside a plate of grilled meat.

🥕 Ingredients (serves 4)

Tomato 2
Cucumber 1
Red Onion 1/2
Chili pepper 1
Peanut butter 3 tbsp
Lime juice 2 tbsp
Salt 1/2 tsp
Water 2 tbsp

👩‍🍳 Instructions

Dice the tomatoes and cucumber and thinly slice the red onion.
Finely chop the chili.
Mix the peanut butter, lime juice, salt, and water into a smooth dressing.
Arrange the vegetables in a bowl.
Pour over the dressing and toss.

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