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Palauan Turon

Name: Palauan Turon
Total time: 30 min
Yield: Serves 4
Cuisine: Palau
Ingredients: 4 Bananas; 8 leaves Spring roll wrappers; 6 tbsp Cane Sugar; To taste Oil for frying; 1 tsp All-purpose flour

Dessert

⏱ 30 min

👥 Serves 4

Difficulty ⭐

Banana wrapped in spring roll pastry and fried with sugar — a popular snack in Palau.

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📖 The Story Behind This Dish

Turon is a Filipino snack also made at eateries and in homes in Palau. Banana wrapped in spring roll pastry and coated with sugar fries up with a crisp, caramel-like surface. Jackfruit is sometimes wrapped in too.

🌆 Where it's eaten: At a small shop in Palau in the evening, long fresh-fried rolls glisten caramel-colored and are handed over in paper bags.

🥕 Ingredients (serves 4)

Bananas 4
Spring roll wrappers 8 leaves
Cane Sugar 6 tbsp
Oil for frying To taste
All-purpose flour 1 tsp

👩‍🍳 Instructions

Halve the bananas lengthwise.
Coat the bananas in cane sugar and wrap in spring roll pastry.
Mix a little flour with water and use it to seal the edges.
Fry in 170°C oil and add the remaining cane sugar to the oil.
Remove when the sugar melts and coats the rolls a caramel color.

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